I usually hate pretention more than anything else, but one does have to admire the chutzpah (not to mention the credit line) of someone who makes reservation for five three-star Parisian restaurants in five nights.
I'm beginning to think this may be too much haute cuisine in a short time...Geez, ya think? And then to ask for cheese restaurant recs on top of that? I was just happy with the good croissants. Posted by mikewang on 05:40 PM